Food Safety

Always follow the storage, ‘use-by’ and cooking advice labels on all food packaging for meat, fish, precooked dishes and those that contain raw ingredients. Storing and preparing raw meat. Raw meat must be refrigerated and then cooked before the ‘use-by’ date printed on the packaging. It should be stored in sealed containers at the bottom […]

Detergent and fabric conditioner

Detergent comes in a variety of forms: powder, liquid, powder tablets and gel capsules, some of which even contain fabric conditioner. Powder is the cheapest option and most versatile and effective. Liquids are good at lower wash temperatures and are more readily dissolved when hand washing. Some liquids a special dispenser ball to be placed […]